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    Let’s start with one of England’s most beloved comfort foods: the Sunday roast. This dish is not just a meal; it’s a tradition. A succulent roast joint—whether it’s beef, lamb, or chicken—is served with crispy roast potatoes, seasonal vegetables, and the one thing that ties it all together—gravy! This classic meal is perfect for a cozy family gathering, and it’s one of the foods of England that’s sure to leave you satisfied.

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